{"id":2319,"date":"2020-11-03T17:11:54","date_gmt":"2020-11-03T16:11:54","guid":{"rendered":"https:\/\/www.paulschoice.be\/?page_id=2319"},"modified":"2020-11-03T17:11:55","modified_gmt":"2020-11-03T16:11:55","slug":"minestrone","status":"publish","type":"page","link":"https:\/\/www.paulschoice.be\/?page_id=2319","title":{"rendered":"Minestrone"},"content":{"rendered":"<p>Nodig voor 16 personen:<\/p>\n<ul>\n<li>2 preien<\/li>\n<li>1 ajuin<\/li>\n<li>1\/8<sup>ste<\/sup> knolselder<\/li>\n<li>2 gele rapen<\/li>\n<li>1 aardappel<\/li>\n<li>100 gr mager spek<\/li>\n<li>1\/4<sup>de<\/sup> savooikool<\/li>\n<li>2 lookteentjes<\/li>\n<li>4 liter blanke fond<\/li>\n<li>50 gr spaghetti<\/li>\n<li>50 gr erwtjes<\/li>\n<li>50 gr groene boontjes<\/li>\n<li>3 stuks tomaten<\/li>\n<li>2 el gehakte peterselie<\/li>\n<li>50 gr gemalen Parmezaanse kaas<\/li>\n<li>50 gr tomatenpuree<\/li>\n<li>Pezo<\/li>\n<li>Basilicum<\/li>\n<\/ul>\n<p>Hoe:<\/p>\n<ul>\n<li>De gereinigde en gewassen prei,knolselder, raap, ajuin en wortel in \u201cpaysanne\u201d snijden.<\/li>\n<li>Het spek in reepjes snijden en blancheren.<\/li>\n<li>De kool in chiffonade snijden, de look pletten en hakken.<\/li>\n<li>De aardappel in \u201cpaysanne\u201d snijden, de groene boontjes in brunoise snijden.<\/li>\n<li>De boter laten smelten, de groenten hierin uitzweten (suer) bevochtigen met de fond.<\/li>\n<li>Aan de kook brengen, kruiden en tomatenpuree toevoegen.<\/li>\n<li>Ongeveer 30 minuten zachtjes laten koken, op het laatst de erwtjes en de boontjes toevoegen.<\/li>\n<li>De spaghetti in stukjes breken en apart gaar koken (\u00e0 l\u2019 anglaise), spoelen met koud water en apart bewaren.<\/li>\n<li>De tomaten \u201cemonderen\u201d en \u201cconcasseren\u201d en apart bewaren.<\/li>\n<li>De soep van het vuur nemen, de spaghetti, de tomaten en de peterselie toevoegen, op smaak brengen en serveren, de gemalen kaas apart serveren.<\/li>\n<\/ul>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"325\" height=\"175\" class=\"wp-image-2320\" src=\"https:\/\/i0.wp.com\/www.paulschoice.be\/wp-content\/uploads\/2020\/11\/word-image-15.png?resize=325%2C175&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.paulschoice.be\/wp-content\/uploads\/2020\/11\/word-image-15.png?w=325&amp;ssl=1 325w, https:\/\/i0.wp.com\/www.paulschoice.be\/wp-content\/uploads\/2020\/11\/word-image-15.png?resize=300%2C162&amp;ssl=1 300w\" sizes=\"auto, (max-width: 325px) 100vw, 325px\" \/><\/p>\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"220\" height=\"48\" src=\"https:\/\/i0.wp.com\/www.paulschoice.be\/wp-content\/uploads\/2020\/08\/pauls_choice_logo-01.jpeg?resize=220%2C48&#038;ssl=1\" alt=\"pauls_choice_logo-01\" class=\"wp-image-1990\"\/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Nodig voor 16 personen: 2 preien 1 ajuin 1\/8ste knolselder 2 gele rapen 1 aardappel 100 gr mager spek 1\/4de savooikool 2 lookteentjes 4 liter blanke fond 50 gr spaghetti 50 gr erwtjes 50 gr groene boontjes 3 stuks tomaten 2 el gehakte peterselie 50 gr gemalen Parmezaanse kaas 50 gr tomatenpuree Pezo Basilicum Hoe:&hellip; <a class=\"more-link\" href=\"https:\/\/www.paulschoice.be\/?page_id=2319\">Lees verder <span class=\"screen-reader-text\">Minestrone<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":1728,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2319","page","type-page","status-publish","hentry","entry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages\/2319","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2319"}],"version-history":[{"count":1,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages\/2319\/revisions"}],"predecessor-version":[{"id":2321,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages\/2319\/revisions\/2321"}],"up":[{"embeddable":true,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages\/1728"}],"wp:attachment":[{"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2319"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}