{"id":2074,"date":"2020-10-06T19:01:29","date_gmt":"2020-10-06T17:01:29","guid":{"rendered":"http:\/\/www.paulschoice.be\/?page_id=2074"},"modified":"2020-10-06T19:01:29","modified_gmt":"2020-10-06T17:01:29","slug":"jong-duifje-clamart","status":"publish","type":"page","link":"https:\/\/www.paulschoice.be\/?page_id=2074","title":{"rendered":"Jong duifje Clamart"},"content":{"rendered":"<p>Nodig voor 6 personen:<\/p>\n<ul>\n<li>6 jonge duifjes<\/li>\n<li>30 zilveruitjes voorgekookt<\/li>\n<li>30 reepjes mager spek<\/li>\n<li>15 cl witte wijn<\/li>\n<li>15 cl demi-glace<\/li>\n<li>1 bouquet garni<\/li>\n<li>3 dl jonge erwtjes voorgekookt<\/li>\n<\/ul>\n<p>Hoe:<\/p>\n<ul>\n<li>Braad de duifjes in de oven (duifjes serveer je saignant) en laat ze tot rust komen op een warme plaats (boven het fornuis).<\/li>\n<li>Bak in dezelfde boter het spek en de uitjes bruin, haal uit en zet warm.<\/li>\n<li>Giet het vet van het vocht af en blus met witte wijn en demi-glace.<\/li>\n<li>Voeg spek, uitjes en erwtjes toe, breng aan de kook, breng op smaak.<\/li>\n<li>Snij de borstfilets van de duifjes en serveer.<\/li>\n<\/ul>\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"220\" height=\"48\" src=\"https:\/\/i0.wp.com\/www.paulschoice.be\/wp-content\/uploads\/2020\/08\/pauls_choice_logo-01.jpeg?resize=220%2C48\" alt=\"pauls_choice_logo-01\" class=\"wp-image-1990\"\/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Nodig voor 6 personen: 6 jonge duifjes 30 zilveruitjes voorgekookt 30 reepjes mager spek 15 cl witte wijn 15 cl demi-glace 1 bouquet garni 3 dl jonge erwtjes voorgekookt Hoe: Braad de duifjes in de oven (duifjes serveer je saignant) en laat ze tot rust komen op een warme plaats (boven het fornuis). Bak in&hellip; <a class=\"more-link\" href=\"https:\/\/www.paulschoice.be\/?page_id=2074\">Lees verder <span class=\"screen-reader-text\">Jong duifje Clamart<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":1744,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2074","page","type-page","status-publish","hentry","entry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages\/2074","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2074"}],"version-history":[{"count":1,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages\/2074\/revisions"}],"predecessor-version":[{"id":2075,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages\/2074\/revisions\/2075"}],"up":[{"embeddable":true,"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=\/wp\/v2\/pages\/1744"}],"wp:attachment":[{"href":"https:\/\/www.paulschoice.be\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2074"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}